- Maida is finely milled refined and bleached wheat flour, closely resembling cake flour or plain/all purpose flour.
- A white wheat flour called maida in southern India without any bran. Its local counterpart is atta, whole wheat flour.
- Maida contains low fat thus it is consumed more by the older people to make their health stable.
MRT gives the products which are grown under stringent organic standards of MPOP, NOP, and EU certification LACON Germany
Retail packing available: 500g/1kg
Bulk packing available: 25kg/ 50kg