Neem oil is a vegetable oil pressed from the fruits and seeds of the neem (Azadirachta indica), an evergreen tree which is endemic to the Indian subcontinent and has been introduced to many other areas in the tropics. It is the most important of the commercially available products of neem for organic farming and medicines.
• Neem oil is not used for cooking purposes. In India, it is used for preparing cosmetics (soap, hair products, body hygiene creams, hand creams) and in Ayurvedic, Unani and folklore traditional medicine, in the treatment of a wide range of afflictions.
• The most frequently reported indications in ancient Ayurvedic writings are skin diseases, inflammations and fevers, and more recently rheumatic disorders, insect repellent and insecticide effects.
METHOD OF EXTRACTION
This oil comes packaged in plastic bottles and glass bottles
Food and Cosmetic use
NPOP, NOP & EU Certified by LACON, Germany
Palmitic acid – 16-33%
Stearic acid- 9-24%
Oleic acid- 25-54%
MRT gives the products which are grown under the stringent organic standards of NPOP, NOP and EU certification by LACON, Geramany