Organic Rice Flour (Red) Roasted:
- Rice flour(also rice powder) is a form of flour made from finely milled rice. It is distinct from rice starch, which is usually produced by steeping rice in lye.
- Rice flour is a particularly good substitute for wheat flour, which causes irritation in the digestive systems of those who aregluten-intolerant.
- Rice flour is also used as a thickening agent in recipes that are refrigerated or frozen since it inhibits liquid separation
- This food is very low in Saturated Fat, Cholesterol and Sodium. It is also a good source of Manganese
MRT gives the products which are grown under stringent organic standards of MPOP, NOP, and EU certification LACON Germany
Retail packing available:500g
Bulk packing available: 25kg/ 50kg